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Traditional Indian flat bread flavoured with freshly chopped coriander and garlic. Garlic and coriander butter naan is a side dish that complements curries and chutney’s.
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Fenugreek flat bread or as it is traditional known as methi paratha is an indian bread stuffed with fenugreek (methi). This bread can be served as a savoury snack or as an accompaniment to a curry dish.
Originated in India, Mealie roti is made from mealie meal. The roti is an accompaniment to curries and chutney’s.
Romali roti is a traditional Indian bread made of flour, butter and water. It is lightly toasted and folded to resemble a handkerchief. The roti is therefore named ‘romali’, meaning handkerchief.
Puri is a popular Indian pastry-like flat bread that is more often served at special occasions, as part of a savoury snack like patha and puri.
A traditional Indian flat bread usually served with curries and chutney’s. The Roti is toasted on a hot griddle or tava.